Wednesday, 2 June 2010

The taste of Scotland in a campervan

Two happy Big Tree Campervan customers are Alexi and Nick. They enjoyed a fabulous trip on the west coast of Scotland. They are both keen anglers – and even keener foodies!

One taste of Scotland highlight on their Big Tree Campervan holiday was a stop-off at Kishorn Seafood Bar at Strathcarron in Wester Ross. You can see from their photograph of the seafood bar that they couldn't believe their luck. If you're looking for a fab place to dine on Scottish seafood then the Kishorn is to be recommended.

After much deliberation Alexi and Nick also chose some tasty seafood to take back to the campervan for their supper. They cooked up this delicious-looking plate of squat lobsters – and then presumably chased this down with a nice glass or two of port (see the bottle in the background!).

And who can blame them? Cooking in a Big Tree Campervan is a great choice, especially if you enjoy dining alfresco. You can choose to use the efficient double gas stove inside the van or cook on a gas BBQ outside the van (available for hire).

The Big Tree Campervans also come complete with a good range of high quality cooking utensils. It’s a home-from-home touch and we want customers to enjoy cooking in our campervans so we have kitted them out with quality cook’s knives, proper-sized pans, mashers, bashers and all the utensils you’d expect in your home drawers and cupboards.

You can see that our customers Alexi and Nick put all the cooking kit to good use – and enjoyed a magnificent, locally sourced feast in their Big Tree Campervan.

Has this whet your appetite for a campervan holiday in Scotland this summer?

1 comment:

  1. I was very tempted by the Kishorn Seafood Bar during my weekend cycling on the Applecross Peninsula. Instead I decided not to attempt the bealach na ba on a full stomach and instead headed to the potting shed cafe at the walled garden in applecross house after the gruelling road ascent and descent. the potting shed sells fab cakes and burgers!

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